Isola Bio Spelt cream is the taste of tradition: a strong cream, produced with Italian Spelt from our La Goccia Agricultural Company, with a creamy and characterizing texture. Ideal for rustic dishes, summer cereal salads or savory hors d'oeuvres. The taste of spelt, the tradition of an ancient taste for modern dishes.
Water, Italian spelt* (20%), cold-pressed sunflower oil*, rice starch*, thickener: locust bean gum*, sea salt. (*=organic)
200ml
| Nutrition medium values | 100ml |
|---|---|
| Energy | 642 kJ/155 kcal |
| Fat | 11,8 g |
| of which | |
| saturates | 1,2 g |
| mono-unsaturates | 9,1 g |
| polyunsaturates: | 1,5 g |
| Carbohydrate | 10,8 g |
| of which sugars | 0,7 g |
| Fiber | 1,3 g |
| Protein | 0,7 g |
| Salt | 0,15 g |
