Spelt cream

Spelt cream

Isola Bio Spelt cream is the taste of tradition: a strong cream, produced with Italian Spelt from our La Goccia Agricultural Company, with a creamy and characterizing texture. Ideal for rustic dishes, summer cereal salads or savory hors d'oeuvres. The taste of spelt, the tradition of an ancient taste for modern dishes.

Plant based
Dairy free


Water, Italian spelt* (20%), cold-pressed sunflower oil*, rice starch*, thickener: locust bean gum*, sea salt. (*=organic)



Nutritional Table

Nutrition medium values 100ml
Energy 642 kJ/155 kcal
Fat 11,8 g
of which
saturates 1,2 g
mono-unsaturates 9,1 g
polyunsaturates: 1,5 g
Carbohydrate 10,8 g
of which sugars 0,7 g
Fiber 1,3 g
Protein 0,7 g
Salt 0,15 g
Spelt cream

Where to find it


Frullato di banana al tè matcha

Frullato di banana al tè matcha
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