Coconut cream

Coconut cream

Coconut cream is the culinary exotic novelty that brings the natural sweetness of Coconut milk to our tables. This gluten-free delight is ideal for exotic recipes or creative ethnic dishes and more! Excellent for the preparation of desserts, this cream is able to round up the taste of doughs and preparations with lightness and a tropical freshness. Not only for fruit cakes but also for the traditional Italian preparations, try it as a secret ingredient for creamy and summery cocktails to impress all guests with an innovative and organic taste.

Gluten free
Organic
Plant based
Dairy free

Ingredients

Coconut* (60%), water, thickener: guar gum*. (*=organic)

Size

200ml

Nutritional Table

Nutrition medium values 100ml
Energy 712 kJ/173 kcal
Fat 17 g
of which
saturates 15,6 g
mono-unsaturates 1,0 g
polyunsaturates 0,4 g
Carbohydrate 3,3 g
of which sugars 1,6 g
Fiber 0,4 g
Protein 1,4 g
Salt 0,05 g
Coconut cream
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Where to find it

Cookbook

Panini morbidi da hamburger al kamut

Panini morbidi da hamburger al kamut
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